Dinner Rolls

These homemade buttery "Dinner Rolls" will take your meal to the next level! There's something about homemade dinner rolls that have a way of rounding off a meal, they are one of those sides that you don't always have during the week, but defintely add something special to the meal.

These homemade dinner rolls are especially great if you’ve got family dinners or group dinners, these rolls are the perfect accompaniment and they go well with everything. Just as dinner rolls are a nice addition to a meal when you’re eating out at a restaurant, this homemade dinner rolls recipe is fun to make at home and give you something tasty to eat before dinner is served plus people will be impressed you made them from scratch! Some of the ingredients you will need for this homemade dinner rolls recipe include all purpose flour, active dry yeast, warm water, whole milk, egg, vegetable oil and sugar. To start in a small bowl, combine the warm water, some sugar and the active yeast. Set aside five minutes, the mixture should become bubbly. In a large bowl or mixer, combine milk, egg, oil, remaining sugar and salt and mix together. Once yeast mixture has bubbled up, add that to the mixing bowl. Gradually add the flour to the dough mixture, beating on low speed. Dough should begin to come together. Drizzle melted butter in and beat at medium high speed for two to three minutes. Continue to knead until the dough comes together into a sticky, elastic ball.

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